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{Almond glazed sugar cookies}1 cup butter, softened ¾ cup sugar 1 teaspoon almond extract  2 cups flour ½ teaspoon baking powder ¼ teaspoon salt Glaze 1½ cup powdered sugar Pre-heat oven to 400 degrees. Combine butter, sugar and almond extract in a large bowl. Add remaining ingredients and beat for another 1-2 minutes. Roll dough into 1 inch balls; place 2 inches apart on cookie sheet. Flatten to ¼ inch thick with the bottom of a buttered glass - dipped in sugar. Bake 7-9 minutes until edges are lightly browned. Let set 1 minute and then move to cooling racks and drizzle with glaze.
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