Watermelon salad
This refreshing combination of sweet and savory is a delicious surprise!
½ cup chopped red onion
Juice of 2 limes
4 cups cubed seeded watermelon
¼ cup pitted Kalamata or halved black olives
¼ cup finely chopped cilantro
Drizzle of olive oil
2 ounces feta cheese, crumbled
Combine onions and lime juice in med-large bowl and let sit for 10 minutes. Add watermelon, olives, cilantro, drizzle of olive oil, and toss. Cover and chill 1 hour. Sprinkle with feta cheese.
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Lady Primrose Celadon
I have discovered a wonderful scent that makes me happy just to smell it. It feels as luxurious as the beautiful Davenport Hotel in Spokane, Washington where I purchased it.
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